Watercourse Foods

We’re visiting from Iowa, and WaterCourse Foods was our very first lunch stop after arriving in Denver. What a fantastic way to start our trip! The food was fresh, flavorful, and beautifully presented. Every dish was packed with taste, and it’s hard to believe everything is plant-based. The atmosphere was warm and welcoming, and the staff were friendly and attentive. If you’re looking for delicious vegetarian or vegan food in Denver, this place is an absolute must-visit. We’ll definitely be back the next time we’re in Colorado

We stopped to grab lunch after the airport and route to Red Rocks and are so happy we did this place was amazing! The food is fantastic and so is the service and ambience as well as desserts and music. Highly highly recommend!

I had a good experience here. It was pretty slow for lunch on a Friday afternoon. I used to come here back in like 2016 when my brother lived in Denver. We loved it! Not everyone in my family is vegan, but even they loved it! Well, I was in the Denver area and decided I should go in and get some food and support their business. I dined in and the servers were really nice. I got a Cuban sandwich with fries, a large iced banana bread latte, and a giant chocolate chip cookie. I tipped 20% and my total came to $44.37. I understand it’s very hard for restaurants post Covid and also vegan restaurants especially to stay afloat. I’m from Chicago so I’ve witnessed a few vegan restaurants shutting down there. I’m very happy to see watercourse is still in business and I’ll be back whenever I’m in town so I can try the patty melt and Philly!

Our first experience at this restaurant was incredible. The service was great and the atmosphere was fun. I honestly really liked that it was a walk up to order establishment. Tons of great food options too. I really like their “Cheese Steak” vegan sandwich.

This is a great vegan restaurant with plenty of gluten-free choices. Entrees, cocktails, and desserts are all delightful and quite filling. Just steer clear of the fried items if you're celiac, as there is not a dedicated gluten-free fryer (these items are all clearly marked on the menu).